Tomato and Peach Perserves

donna

Brev. Brig. Gen'l
Forum Host
Joined
May 12, 2010
Location
Now Florida but always a Kentuckian
An old favorite of my Granny was Tomato and Peach Preserves. It is a wonderful blend of two favorites of mine, the tomato and the peach. Yummy on toast, biscuits or an English muffin.

Tomato and Peach Preserves

24 large, peeled tomatoes
9 peeled and sliced peaches
3 cups sugar per 4 cups tomatoes
vanilla

Cook tomatoes and sugar in very large kettle slowly for 1 hour. Stir often with a wooden spoon. Add peaches and cool until thick. Add 1 tablespoon of vanilla. Pour into sterilized, hot, glass jars and seal.

Makes 6 to 8 jars.
 
An old favorite of my Granny was Tomato and Peach Preserves. It is a wonderful blend of two favorites of mine, the tomato and the peach. Yummy on toast, biscuits or an English muffin.

Tomato and Peach Preserves

24 large, peeled tomatoes
9 peeled and sliced peaches
3 cups sugar per 4 cups tomatoes
vanilla

Cook tomatoes and sugar in very large kettle slowly for 1 hour. Stir often with a wooden spoon. Add peaches and cool until thick. Add 1 tablespoon of vanilla. Pour into sterilized, hot, glass jars and seal.

Makes 6 to 8 jars.
You have given me something to think about with this one.I have never thought of these two fruits together but also mixing tomatoes with a lot of sugar.I can not think how this will taste but i'll try anything.
 

Learn About Us
►About CivilWarTalk
►Contact the Webmaster
►Meet the Staff
►Link to CivilWarTalk
Join Our Community
►Register
►Browse Forums
►View Today's Discussions
►Search the Forum
Get Help
►FAQ
►Student Guide
►Forum Rules & Etiquette
►Copyright / DMCA

     Contact Us CivilwarTalk on Facebook CivilWarTalk on YouTube CivilWarTalk on Twitter RSS Feed

Bringing the American Civil War and More to Life.
© 1999 - , CIVILWARTALK, LLC - Site Version 10.0

SlaveryTalk.com - SecessionTalk.com - CivilWarTalk.com - ReconstructionTalk.com
Back
Top