Forum Host- Joined
- May 12, 2010
- Location
- Now Florida but always a Kentuckian
Sugar Plums were always a favorite. They were always enjoyed at Christmastime.
This is a recreated recipes. It is not hard but does take some time. It requires no cooking. It be easy for the children to help make.
1 (24 ounce) container pitted runes
4 ounces of whole blanched almonds
1 cup sweetened flaked coconut
1/4 cup sugar
Stuff prunes with an almond, molding fruit around the nut into a nice plum shape. In small bowl, toss coconut and sugar. Roll stuffed prunes in mixture. Store in airtight container or wrap individually until ready to serve.
This is a recreated recipes. It is not hard but does take some time. It requires no cooking. It be easy for the children to help make.
1 (24 ounce) container pitted runes
4 ounces of whole blanched almonds
1 cup sweetened flaked coconut
1/4 cup sugar
Stuff prunes with an almond, molding fruit around the nut into a nice plum shape. In small bowl, toss coconut and sugar. Roll stuffed prunes in mixture. Store in airtight container or wrap individually until ready to serve.
Bringing the