Swedish Meatballs

I would add a teaspoon of cardamom to the meat mixture and some fresh dill to the sauce. I know that most cooks don't have cardamom in their pantry and it is expensive, so might want to skip it if you don't make this often.
Dill!!!! I knew there was something my mother used to put in the sauce, but I couldn't remember what! Thanks, Pat!
 
They opened an IKEA in Jacksonville in November and we went there two weeks ago just to eat there Swedish meatballs.they have two types now their regular and now turkey for the healthyear eaters.
 

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