Barrycdog
Major
- Joined
- Jan 6, 2013
- Location
- Buford, Georgia
Old Pioneer Recipes
Rabbit Stew
Pioneer women often cooked soups over an open campfire or oven or open hearth. Soups were often served with biscuits or cornbread.
1 rabbit, dressed, and cut into serving pieces
1/4 cup flour 2 onions, chopped
1 cup potatoes, chopped 1/4 cup chopped carrots
4 Tblsp butter mixed herbs
Mix flour and seasonings together. Coat rabbit with mixture. Melt butter and fry rabbit pieces until well browned. Put pieces in large pan and add onion, carrots, and potatoes. Cover with water and season with salt, pepper, and herbs. Cover and cook in a moderate oven for 3 hours.
From Civil War Emporeum
Rabbit Stew
Pioneer women often cooked soups over an open campfire or oven or open hearth. Soups were often served with biscuits or cornbread.
1 rabbit, dressed, and cut into serving pieces
1/4 cup flour 2 onions, chopped
1 cup potatoes, chopped 1/4 cup chopped carrots
4 Tblsp butter mixed herbs
Mix flour and seasonings together. Coat rabbit with mixture. Melt butter and fry rabbit pieces until well browned. Put pieces in large pan and add onion, carrots, and potatoes. Cover with water and season with salt, pepper, and herbs. Cover and cook in a moderate oven for 3 hours.
From Civil War Emporeum
Last edited:
Bringing the