cup cake - the nicest kind
(from the Southern Aegis and Harford County Intelligencer, Bel Air, Maryland, December 20, 1862)
Ingredients:
Instructions:
Ingredients:
1 cup of butter
2 cups sugar
3 cups flour
8 egg whites
1 cup sweet milk
2 tsp. cream of tartar
1 (small) of soda
Instructions:
1 cup of butter, 2 of sugar, 3 of flour, the whites of 8 eggs, 1 cup of sweet milk, 2 teaspoonfuls cream of tartar, 1 (small) of soda. The cream of tartar to be put in the flour, the soda in the milk. Stir in the milk and flour the last thing, alternately. For cocoa-nut cake, grate one cocoa-nut and add to it - or a pound of blanched almonds, and extract of bitter almonds and a glass of brandy, will make delicious almond cake.
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