Ground Steak Sandwich

I just saw a recipe for this - Steamed Hamburgers!
Directions
  1. divide ground beef in half and form into 2 six ounce patties.
  2. season with seasoning salt and pepper to your liking.
  3. place a metal rack in the bottom of the frying pan.
  4. add water to a level just below the rack.
  5. heat water on high heat until water begins to steam, reduce heat to medium.

We'll just come to your place for the holidays from now on Eleanor! It's much simpler for me and worth the drive from NH!
 
I've heard of that and it is quite similar. That's ground beef mixed with milk, margarine and beef broth. You can substitute ground sausage for the ground beef. Did you eat it over toast?
In the Marine Corps, it usually ended up over everything on your tray, I still like it over my scrambled eggs.
 
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