Useful Corn Stalk Syrup

corn stalk syrup.
(from The Confederate Union, of Milledgeville, Georgia, September 22, 1863)
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Ingredients:

corn stalks​

Instructions:

Rev . Mr. Sweat presented us yesterday with a specemen of syrup, made at his place near the city from the juice of the corn stalks. It is a very excellent article of syrup, and for table use is not inferior to the best article of cane syrup. Mr. Sweat informs us that it was made by the ordinary process, and that the yield of syrup in proportion to the quantity of juice is about the same as that of the Sorgho or Chinees sugar cane. The stalks from which it was made were cut before maturity, when the corn was fit for roasting ears. —Sav. News.​
 
Last edited by a moderator:
We always buy original coke at our grocery. It is better than the other versions they have now.

There was nothing like the coke I use to get with my Granny at the drug store soda fountain she always took me to in Lexington, Ky. They made it. I loved their Cherry, Vanilla or Chocolate cokes.
The drug store cherry cokes were the absolute best unless you want to talk about an egg cream.
 
Wow, thanks for sharing this gem of an article. I had no idea it was invented such a long time ago! And here I thought it was the invention of some modern conglomerate like Coke!

Do you supposed given the era it was created in was it being used in lieu of real sugar because of shortages in the South?
 

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