The Aberdeen-Angus breed existed in Scotland for some time, but only showed up in America in 1873, when George Grant brought four Angus bulls over to Kansas, and then it all went south from there.
Source: I worked for the American Angus Association for 16 years lol
I can't speak to the types of cattle but the newspapers of the time talk a little bit about the different breeds:
Devon ox -- a draft animal
Ayrshire, Alderney (Jersey), Yorkshire, Leicestershire, Kerry, Cream Pot, Durham -- milk cows
Spanish cattle (mentioned in this thread earlier) -- good for milk and beef
Hereford -- beef and milk
Shorthorns -- beef and milk
Well we'll just attach a helpful newspaper article from
The Burlington Weekly Sentinel
Burlington, Vermont • Fri, Oct 3, 1862
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