KianGaf
Sergeant Major
- Joined
- May 29, 2019
- Location
- Dublin , Ireland
This was a new one on me. I tried it in Katz deli in New York. It was very strange to my tastes, it was like a sweet bread pudding served part of as savoury dish with Pastrami & Potato pancakes. It seems to be long time staple of Jewish cuisine in New York & the rest of America.
en.m.wikipedia.org
www.bonappetit.com
Kugel - Wikipedia
en.m.wikipedia.org
Basically Noodle Kugel
After an intense internal debate about what a noodle kugel should be—naked or cereal-topped? wide noodles or extra-wide noodles? souffléed or custardy? sweet or...savory?!—this is where we landed. Our kugel is a touch sweet and a touch eggy, landing somewhere between airy and pudding-like. Don’t...
