Corks

Joined
Jun 30, 2023
Hello, I was wondering about historical methods for keeping corks from drying up? Were they waxed, oil, or something else. Any help is wonderful, thank you and God bless
 
The Cork Oak from the bark of which the material is derived is a native of Spain, Portugal and North Africa. The primary sources in the 19th Century right through to today are Spain and Portugal where it is grown commercially.

Both South and North would have to import it, but I suspect they simply used bungs made from native timbers. It wasn't until the growth of the wine industry and the first cork life preserves that there would have been any real requirement to do so.
 

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