Period "Breakfast Dish" for Breakfast Month!

[Albert Sailhorst]

BREAKFAST DISH
"Housekeeping In Old Virginia", By Marion Cabell Tyree, 1877

One pound pork sausage, one tablespoonful pounded crackers, two well
beaten eggs. Work thoroughly together, and make into cakes. These will
be rather soft, but dropping each one into a plate of pounded or
grated cracker will enable you to handle them. Put into a hot
frying-pan. No lard is to be used, but keep the pan covered while
frying.

 

[donna]

Sounds like an early casserole. Thanks for finding and posting.

 

[Sheltowee]

Sounds tasty!