- Joined
- May 12, 2010
- Location
- Now Florida but always a Kentuckian
Zatarain is a food and spice Company based in New Orleans, Louisiana. It was started by Emile A. Zatarain, Sr. in 1889. He first began to market root beer.
He then expanded to mustards, pickled vegetables and extracts. He also started producing spices and became known for his New Orleans and Cajun style products.
The company was acquired by McCormick and Company in 2003. The company offers Cajun and Creole cuisine related foods.
Their main products are:
Crab and Shrimp Boils.
Creole Mustard
Fish-Fri, seasoned cornmeal
Ready to serve dinners including gumbo, jambalaya, red beans and rice and black beans and rice.
Seasonings, including cayenne pepper, root beer extract and mixed blends made popular by Paul Prudhomme and Emeril Lagasse.
They still manufacture root beer extract for home brewing.
He then expanded to mustards, pickled vegetables and extracts. He also started producing spices and became known for his New Orleans and Cajun style products.
The company was acquired by McCormick and Company in 2003. The company offers Cajun and Creole cuisine related foods.
Their main products are:
Crab and Shrimp Boils.
Creole Mustard
Fish-Fri, seasoned cornmeal
Ready to serve dinners including gumbo, jambalaya, red beans and rice and black beans and rice.
Seasonings, including cayenne pepper, root beer extract and mixed blends made popular by Paul Prudhomme and Emeril Lagasse.
They still manufacture root beer extract for home brewing.