- Joined
- Aug 25, 2012
Plantation Row 'Slave Cabin' Cooking is a booklet by Patricia B. Mitchell.
This booklet explores how slaves on plantations cooked their food and what they cooked. The booklet has some interesting recipes.
1. Brains and Eggs
2. Hog Maw (stomach) Salad.
3. (hog) Jowl and Turnip Salad.
So now I have to know the difference between Limping Susan and Hopping John. These are sold at some National Parks for a very low price of $3.25.
This booklet explores how slaves on plantations cooked their food and what they cooked. The booklet has some interesting recipes.
1. Brains and Eggs
2. Hog Maw (stomach) Salad.
3. (hog) Jowl and Turnip Salad.
So now I have to know the difference between Limping Susan and Hopping John. These are sold at some National Parks for a very low price of $3.25.
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