Barrycdog
Major
- Joined
- Jan 6, 2013
- Location
- Buford, Georgia
Sunny South, Jul. 18, 1885 -- page 3
Marrow Quenelles
Take eight ounces of beef marrow, the same quantity of bread crumbs, a dessertspoonful of flour, five yolks of eggs, salt and pepper, mix until a smooth paste; take a spoonful at a time, and poach in boiling salt and water; drain trim and serve.
Marrow Quenelles
Take eight ounces of beef marrow, the same quantity of bread crumbs, a dessertspoonful of flour, five yolks of eggs, salt and pepper, mix until a smooth paste; take a spoonful at a time, and poach in boiling salt and water; drain trim and serve.