- Joined
- Dec 31, 2009
- Location
- Smack dab in the heart of Texas
I have several Sophomores who are nutty, need to be in a can, and half-baked. Any takers?
Good luck with your baking, Ashley! It's just fine to post pictures of the finished product, without feeling the need to share. Try very hard to like fruitcake, every year, smile, say it's wonderful and tip the rest of the slices in a bowl we keep to take back in the woods, for critters- when no one is looking. Last year's may still be there, though.
We have an out, in this fruitcake debate. You know how someone discovered broccoli tastes different to people? Some fortunate gene is responsible- if you think broccoli tastes just fine, it's missing. Let's start a rumor fruitcake has a gene, too.
Hang on, is that the answer? Do you people put broccoli in there without telling us?
So that is why my Hubby does not like broccoli! Genetics!
My daughter's cake is scrumptious, I promise! No bias, really. She adapted the recipe. Not your grandmother's fruitcake. Honey, butter and tons of nuts! She has made plenty of converts! Did I say I wasn't biased?