Wow, this is hard. I think I have to go with lobster. Actually I think I want to go surf and turf. The theme of this meal seems to be "butter and stuff dipped in butter." The only thing that doesn't have butter in it is the salad.
Appetizer: artichoke with melted butter.
All the lobster you can eat, again, butter. Very rare steak crusted nicely on the outside.
Herb salad with toasted walnuts and strawberries and goat cheese, balsamic vinegrette made with good quality olive oil and balmasic vinegar.
Baked potato, yet more butter. Grilled vegetables: asparagus, summer squash, zucchini, corn on the cob.
For dessert, hard pears (I have trouble explaining this dish but you end up with hot cooked pears, and butter sauce with crystallized sugar on the top. Apparently no one calls them this anymore outside my family) with ice cream.
Limeade.