Attempting to start my directed readings on slavery (off to the library to pick up American Slavery, by Peter Kolchin and Time on the Cross: the Economics of American Negro Slavery, by Robert William Fogel and Stanley L. Engerman), I found a book review of Time on the Cross that has 'upset' my budding apprentice Civil War knowledge.
The link is:
http://eh.net/bookreviews/library/weiss
However, I've excised a portion below:
"
Project 2001: Significant Works in Economic History
Robert William Fogel and Stanley L. Engerman,
Time on the Cross: The Economics of American Negro Slavery. Boston: Little, Brown and Company, 1974. xviii + 286 pp.
Review Essay by Thomas Weiss, Department of Economics, University of Kansas.
…..
1. Slavery was not a system irrationally kept in existence by owners who failed to perceive or were indifferent to their best economic interests. The purchase of a slave was generally a highly profitable investment which yielded rates of return that compared favorably with the most outstanding investment opportunities in manufacturing.
2. The slave system was not economically moribund on the eve of the Civil War. There is no evidence that economic forces alone would have soon brought slavery to an end without the necessity of a war or other form of political intervention. Quite the contrary; as the Civil War approached, slavery as an economic system was never stronger and the trend was toward even further entrenchment.
3. Slaveowners were not becoming pessimistic about the future of their system during the decade that preceded the Civil War. The rise of the secessionist movement coincided with a wave of optimism. On the eve of the Civil War, slaveholders anticipated an era of unprecedented prosperity.
4. Slave agriculture was not inefficient compared with free agriculture. Economies of large-scale operation, effective management, and intensive utilization of labor and capital made southern slave agriculture 35 percent more efficient than the northern system of family farming.
5. The typical slave field hand was not lazy, inept, and unproductive. On average he was harder-working and more efficient than his white counterpart.
6. The course of slavery in the cities does not prove that slavery was incompatible with an industrial system or that slaves were unable to cope with an industrial regimen. Slaves employed in industry compared favorably with free workers in diligence and efficiency. Far from declining, the demand for slaves was actually increasing more rapidly in urban areas than in the countryside.
7. The belief that slave-breeding, sexual exploitation, and promiscuity destroyed the black family is a myth. The family was the basic unit of social organization under slavery. It was to the economic interest of planters to encourage the stability of slave families and most of them did so. Most slave sales were either of whole families or of individuals who were at an age when it would have been normal for them to have left the family.
8. The material (not psychological) conditions of the lives of slaves compared favorably with those of free industrial workers. This is not to say that they were good by modern standards. It merely emphasizes the hard lot of all workers, free or slave, during the first half of the nineteenth century.
9.
Slaves were exploited in the sense that part of the income which they produced was expropriated by their owners. However, the rate of expropriation was much lower than has generally been presumed. Over the course of his lifetime, the typical slave field hand received about 90 percent of the income he produced.
10. Far from stagnating, the economy of the antebellum South grew quite rapidly. Between 1840 and 1860, per capita income increased more rapidly in the south than in the rest of the nation. By 1860 the south attained a level of per capita income which was high by the standards of the time. Indeed, a country as advanced as Italy did not achieve the same level of per capita income until the eve of World War II.
…..
By itself, for example, the finding that farms using slave labor were estimated to have been more efficient than farms using free workers might not have been controversial. It may have been surprising, but that was in part because no one had thought to look before. If that were an isolated finding, only those who worry about the details of estimating production functions would have cared. But it was not an isolated piece of information, it was part of a different view of the slave regime -- the centerpiece of it according to Haskell (1975, p.36).
In the Fogel-Engerman scheme the efficiency of southern agriculture was the joint product of shrewd capitalistic planters and hard-working slaves. The innovative, and highly controversial point, was that slaves worked hard because they were rewarded for doing so, not because they were driven to it. Critics pointed out that there was little evidence on rewards;
to a large extent this was inferred from the economic outcomes, and from the evidence on the slaves' material standard of living and the hierarchy of occupations in which they were employed, and from the evidence that whipping did not appear to be widely used to motivate the slaves.
In the opinion of Fogel and Engerman, it was the traditional view in which slaves were lazy and not well motivated that gave rise to the false stereotype of black labor that still plagues blacks today (p. 215). In their revised view slaves were hard working; slave labor was of superior quality. Indeed, this helps explain why large slave plantations were much more efficient than free southern farms. "This advantage was not due to some special way in which land or machinery was used, but to the special quality of plantation labor" (p. 209). Ordinary slaves were "... imbued like their masters with a Protestant ethic" (p. 231).
….
And despite the pronouncements by some historians that the book was a "flash in the pan, a bold but now discredited work" (Kolchin, 1992, p. 492), it remains in publication and on the reading lists in economics as well as history courses."
My problem with this historical view is that it flies in the face of the few books I've read on slavery: principally, The Peculiar Institution by Kenneth Stampp. Supplementing that reading, I've done a number of primary documents of slave narratives. In none of these readings do I ever understand the conditions that Fogel and Engerman define and describe of slavery. Those conditions of incentives for better production in the form of rewards, little whipping or cruelty, 90% return on the on production; I've never encountered before.
Being fairly obtuse, I know I must be missing something: what?